Banana Chocolate Chip Pancakes

Banana Chocolate Chip Pancakes

adapted from Taste of Home

• 2 cups baking mix (or homemade bisquick mix)
• 1 cup mashed bananas
• 1 egg
• 1 cup milk
• 3/4 cup chocolate chips

1. Place baking mix in a large bowl. Set aside.
2. In another bowl mix together bananas, egg and milk.
3. Stir banana mixture into baking mix until evenly moist.
4. Stir in chocolate chips.
5. Preheat non-stick griddle or skillet over medium heat and lightly grease. Drop batter using a 1/4 cup measure and cook on one side until bubbles form on top.
6. Flip and continue to cook until golden brown on both sides.

Makes: 12 small pancakes